Skip to main content

Farting is such sweet sorrow

“DON’T terrorize me again. Not these days when methane farts off Glorietta and Gloria.”

Thus I farted off a few pesos worth of text messages like that after my son sent a P20 load to my mobile phone. The load expires in 2 days—it takes me more than three weeks to fidget and fiddle a P30 load off an idled mobile phone that takes after Samuel Butler. “To do great work a man must be very idle and very industrious.”

Blame not this sucker for a quote on quietude: “Don’t speak unless you can improve the silence.” Besides, suction slurps louder than words.

I don’t have to explain to folks I plied that two-sentence note to that methane buildup stems from corruption and rotten organic discards. If the gas buildup isn’t confined in a structure of sound integrity, lots of gas—and guise like lame excuses and news releases—are issued off. Such bouts of oral flatulence can be nauseous.

The guys I sent that message to don’t have to be told in length that suspicions are rife over the methane buildup in either Glorietta or Gloria—just keep an open ear and nostrils that can hear and smell where flatulence bursts out.

Flatulence need not sully the air. It ought to be kept in chambers that can withstand tremendous pressure—mostly internal. Why, methane has the same chemical makeup of propane, butane, and acetylene. It’s a tenable combination of carbon and hydrogen, burns off as carbon dioxide and water. It is earth-friendly clean fuel, harnessed and tabbed with a technical term—CNG or compressed natural gas, a bit denser than LPG. Flatulence can be piped into suitable storage tanks, fed to engines that can run transport vehicles or plant turbines.

If memory serves right, ‘twas Yen Makabenta who retrieved “methinks” out of Andrew Lang’s fairy tales, plied it out to spice his ruminations on politics. Here comes an erstwhile beer buddy from those same parts, one who must have thought LPG can be made to stand in lieu of LPP—that bloke spouted off, methinks, a gush of methane.

That he did after reportedly doling out P500,000 each to a few dozen top provincial honchos and around 190 benchwarmers in the so-called Lower Chamber. Now, methane reservoirs also go by such a name. Chamber. We haven’t figured out if that chamber has built up significant volumes of methane. Or flatulence that can be siphoned off or piped out as, well, explosive gas.

So most of those benchwarmers hailed from a so-called Gas Chamber. They do farting shots there, farting is such sweet sorrow.

I’d say that wasn’t gas. ‘Twas grease.

And wasn’t Grease a Broadway musical with a score of boring songs that benchwarmers and provincial top dogs can sing bow-wow-wow and dance something like Itaktak Mo to?

Such sumptuous sums as P500,000 each can be dealt like cards. By, of course, cards.

Deal ‘em cards as a has-Ben Evardone does, we’ll take the cards. We’ll not take to the game.

Comments

Popular posts from this blog

ALAMAT NG TAHONG

SAKBIBI ng agam-agam sa kalagayan ng butihing kabiyak-- at kabiyakan, opo-- na nakaratay sa karamdaman, ang pumalaot na mangingisda ay napagawi sa paanan ng dambuhalang Waczim-- isang bathala na nagkakaloob sa sinuman anumang ibulwak ng bibig mula sa bukal ng dibdib. Pangangailangan sa salapi na pambili ng gamot ng kapilas-pusong maysakit ang nakasaklot sa puso ng matandang mangingisda. 'Di kaginsa-ginsa'y bumundol ang kanyang bangka sa paanan ng Waczim. Kagy at umigkas ang katagang kimkim noon sa kanyang dibdib: "Salapi!" Bumuhos ng salapi-- mga butil at gilit ng ginto-- mula papawirin. At halos umapaw sa ginto ang bangka ng nagulantang na mangingisda, walang pagsidlan ang galak, at walang humpay ang pasasalamat sa mga bathala. Nanumbalik ang kalusugan ng kabiyak ng mangingisda. At lumago ang kabuhayan, naging mariwasa ang magkapilas-puso na dating maralita. Nilasing ng kanyang mga dating kalapit-bahay ang mangingisda-- na hindi ikina...

Cal y canto con camote

FENG shui (literally, wind water flow) lore has it root crops embody a hidden store of treasures. Say, a local food conglomerate needs yearly 35,000 metric tons of cassava for livestock feed-- the available local supply falls short of 13,000 tons. Cassava granules sell for around P9 a kilo. Demand for the same root crop to be used in liquor manufacturing is hitting above the roof. Why, raising cassava is a no-brainer task— this is one tough crop that can grow in the most hostile patches of earth, providing sustenance for ages to dwellers in sub-Saharan parts of Africa. While the hardy cassava is nearly pure starch, the lowly sweet potato or kamote is considered by nutritionists as a super food, the most nutritious of all vegetables— kamote levels of Vitamin A are “off the charts, rich in antioxidants and anti-inflammatory properties.” A fist-sized kamote can supply a day’s dose of glucose to fuel the brain, muscles, and organs, so they claim. Count the country lucky...

Wealth garden

‘TWAS CRUEL as smashing a budding green thumb: some years back, an abuela warned me about letting any clump of katigbi (Job’s tears or Coix lachrymal jobi for you botanists) from growing in our homeyard. That grass with rapier-like leaves that smelled of freshly pounded pinipig supposedly invited bad luck and sorrows—why, that biblical character Job wailed and howled a lot, didn’t he? (But was later rewarded with oodles of goodies, wasn’t he?) Then, I came across some arcane text that practically goaded folks to grow katigbi in their gardens—why, there’s a starchy kernel wrapped shut in the seed’s shiny coat. A handful or more of kernels could be cooked as porridge. Too, one could whisper a wish upon seven seed pods, throw ‘em pods in running water—a river or stream—and the wish would be granted! I was warned, too, about planting kapok or talisay trees right in the homeyard—these trees form a cross-like branching pattern. Pasang-krus daw ang bahay na kalapit sa puno ng kapok, tal...